March 25

Today we are open just for our current Winter CSA members

Portland Pickup –
For those who have already ordered a bag:

Time change
due to the Emergency Order in Portland – Pick up is from 3:30 to 4:30 pm 


Why do I feel like I should be giving everyone a code word??

Freeport Pickup –

Extended hours today: noon to 6:30 pm for CSA members only, or:

                        Thursday – 8 to 10 am aged 60 and over; 10 am to 6 pm everyone
                         Friday –     8 to 10 am aged 60 and over; 10 am to 6 pm everyone
                         Saturday – 8 am to noon, everyone
                         Sunday – Always Closed on Sunday 

In addition to the vegetables, we have:

Our Eggs – $5/dozen, supply limited

Fairwinds Farm:  All $4 for a one pound bag
     Soldier Beans               Kidney Beans
     Navy Beans                 Yellow Eye Beans
     Jacobs Cattle Beans

Luce’s Meats:
        Sausage  $8/lb
               Breakfast             Sweet Italian               Chorizo
          Bacon   $8/lb
          Bone In Pork Chops – $6/lb
          Hamburger – $7/lb
          Stew Beef – $7/lb
          Rib Eye Steak – $12/lb

Offerings –

Check each day for offerings:
On the home page of our web site:http:// https://www/ (bookmark this page)
And the Facebook page:

Summer CSA –

We are still taking sign ups for Summer CSA.  It runs from the beginning of June through the beginning of October.  A quick summary is included here, FMI:

Pickups are:
Wednesday – 3 to 6:30 at the farm in Freeport and
                                     in the 4th floor of the parking garage at Drummond Woodsum
Friday – 3 to 6:30 at the farm
Saturday – 9 to noon at the farm

You can pick up any time, either location, and you can change from week to week.  You still get your choice of vegetables, plus peonies, plus pick-your-own flowers and herbs (in season) if you come to the farm.  

Vegetable Shares – (Same as the last few years)
Large – 11 picks – $675
Medium – 9 picks – $565
Small – 7 picks – $450
Extra Small – 5 picks – $335

As always, you can pay half down to reserve your share, and pay the balance at the first pickup.
Payment plans are available, e-mail for more info.  Pay in full to enter the drawings.

Pork Share –
$300 for 30 to 35 lbs. of pork, including bacon, pork chops, country style ribs, Italian sausage, breakfast sausage, and a ham.  Pay half to reserve your share, the second half is due when you pick up the pork.  Sides of pork are also available, e-mail us for details.

See you soon (from at least a 6 foot distance), Lisa & Ralph